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Read more about the article Knife-cut noodles刀削面
ramen

Knife-cut noodles刀削面

  • Post author:Natasha
  • Post published:November 22, 2021
  • Post category:Recipes
  • Post comments:0 Comments

...delicious knife-cut noodles, not quite the same as authentic 刀削面 from China, but just as tasty, less chewy and more 'al dente'. The plant-based ramen broth is to-die-for though... Serves:…

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Read more about the article Oishi Kimchi Udon
Udon Soup

Oishi Kimchi Udon

  • Post author:Natasha
  • Post published:January 18, 2020
  • Post category:Recipes
  • Post comments:0 Comments

This is my favourite fall and winter go-to recipe for a quick and soul-warming dinner after a long day. It includes kimchi and tofu which are complemented by the chewy…

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